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Wednesday, March 18, 2009

bread and ricotta, done

One gallon down:
And another five and a half cups down:
Thanks for your suggestions so far. I think I'm going to try Bittman's chocolate ice cream, since we have a birthday coming up. And, since my youngest sister hates chocolate (communist), I'm going to use one of my lovely vanilla beans to make some vanilla ice cream as well. My kids hate rice pudding (Bolsheviks), so I probably won't make a big batch of that, even though I love it. See the sacrifices I make? They don't really like pudding at all, in fact (savages).

1 comments:

Sarah said...

Man, you work fast. And I check my computer a lot. I actually wanted to get your recipe for ricotta, because we also have some extra milk hangin' in our fridge. I open your blog and here you are, showin' what I could have done in the last two hours. Well, at least we have clean towels. Ima go make some food now.