Victory!
My cheese, which I have been fretting and stewing and wringing my hands over, has finally started to show progress. This morning when I flipped it there were the tiny beginnings of white mold on the surface. So cute! I feel a lot like I did when I first made mozzarella at home, like a sorceress. I've got to get a cheese fridge.
How to Forgive?
8 hours ago
1 comments:
Congratulations! I would feel like a wizard if I made cheese, but it would be dangerous for me to make cheese. I would eat it more than I already do, and that's a lot.
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